Special Murukku

Murukku is a classic South Indian savoury snack, beloved for its crunchy texture and twisted spiral shape—the name “Murukku” literally means “twisted” in Tamil. Made from a mixture of rice flour and urad dal flour, these golden spirals are seasoned with a blend of spices like cumin, sesame seeds, chili powder, and a hint of asafoetida.

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Description

Special Murukku is a classic South Indian savoury snack, beloved for its crunchy texture and twisted spiral shape—the name “Murukku” literally means “twisted” in Tamil. Made from a mixture of rice flour and urad dal flour, these golden spirals are seasoned with a blend of spices like cumin, sesame seeds, chili powder, and a hint of asafoetida.

The dough is carefully kneaded and shaped into coils, either by hand or using a mould, before being deep-fried to perfection in vegetable oil. Crispy, flavorful, and addictive, Murukku is perfect for tea-time munching, festive celebrations, or as a wholesome snack any time of the day.

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